Title

Article on how Richard Penfold of Stonington Sea Products is making finnan haddi

Authors

Ken Textor

Source

Down East

Date

11-1-2006

Pages

76-77

Abstract

Article on how Richard Penfold of Stonington Sea Products is making finnan haddie or smoked haddock, a dish with Scottish origins that is now on the menu at the Robinhood Free Meetinghouse in Georgetown.

Subjects

Stonington Sea Products

Full text is not available here. Please contact the Library for a copy of the article.

Share

COinS