Dooryard. My Maine: Midcoast Liveratti
Food historian Sandy Oliver writes about attending an exclusive midcoast Liver and Onions, or L&O dinner party. She reveals what is served, and the special way in which the liver and onions dish is prepared. [illustration]
Essays, Dinner parties
Oliver, Sandy, "Dooryard. My Maine: Midcoast Liveratti" (2016). Maine News Index - Down East Magazine. 4607.