Profile of Alain and Renee Pabor and their French patisserie on Pearl Street in
Date
7-1-1996
Pages
22
Abstract
Profile of Alain and Renee Pabor and their French patisserie on Pearl Street in Portland, La Galette. They say that French pastry is more meticulously prepared, less sweet, and more textured than American pastry.
Subjects
Bakers and bakeries, Pabor, Alain, Pabor, Renee
Recommended Citation
Jacks, Shirley, "Profile of Alain and Renee Pabor and their French patisserie on Pearl Street in" (1996). Maine News Index – MaineBiz. 208.
https://digitalcommons.portlandlibrary.com/news_mainebiz/208
COinS
Source
Biz