Bruno Tropeano and Josh Davis, both in their 20s, own the successful Gelato Fias
Bruno Tropeano and Josh Davis, both in their 20s, own the successful Gelato Fiasco in Brunswick and supply their "hot process," made-from-scratch gelato to outlets in Maine and Portsmouth. They offer about 25 flavors a day, making them unique among homemade glelato-makers. Though the recession dampened their start-up, the business had a banner summer, serving customers drawn to the intensely-flavored Italian-style ice cream.
Favreau, Mindy, "Bruno Tropeano and Josh Davis, both in their 20s, own the successful Gelato Fias" (2009). Maine News Index – MaineBiz. 4975.
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