Dooryard: Making it in Maine; Out of the Blue and Into the Black? A Pair of Winemaking Buddies is Betting on Maine Blueberry Bubbly

Date

7-2017

Volume Number

63

Pages

60-65

Abstract

Maine natives, and vintners of Bluet, Eric Martin and Michael Terrien have created a wild-blueberry sparkling wine the old fashioned way using Maine blueberries.

Subjects

Bluet Sparkling Wine, Jefferson, Maine, le Methode Champenoise, Michael Terrien, Eric Martin, Southern Maine, Cape Elizabeth, South Portland, Appleton Ridgeberry Farm, Damariscotta Lake, Maine White Oak Barrels, Champagne Method, Handmade Wine, Crush Distributors, Value-Added Products, Photos

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