Beyond the Catch: Portraits of New Mainers in the Lobstering Industry, Quietly Key to Processing and Exports
Date
4-2022
Pages
1, 39
Abstract
Mini profiles of Francisco Bumba, Moses Mulamba, Gabrielle Gayle, and Nicodemus Njitoh, all New Mainers, and all employees of Ready Seafood. The four subjects discuss their jobs at the lobster processing and distribution company.
Recommended Citation
Drzewiecki, Anna M., "Beyond the Catch: Portraits of New Mainers in the Lobstering Industry, Quietly Key to Processing and Exports" (2022). Maine News Index – Amjambo Africa!. 233.
https://digitalcommons.portlandlibrary.com/news_amjambo/233
Language
English
COinS
Source
Amjambo Africa!