Every Lobster Must Get Stoned
Charlotte Gill, owner of Charlotte's Legendary Lobster Pound in Southwest Harbor, had a crisis of conscience over the suffering of lobsters in her cooking pot. She decided to see if getting lobsters high on cannabis would help alleviate their pain. Article discusses a study that looks at whether invertebrates possess cannabinoid receptors and Gill's experiments with valerian as an alternative.
Animal welfare, Cannabis, Lobsters
Grunewald, Will, "Every Lobster Must Get Stoned" (2019). Maine News Index - Down East Magazine. 5222.