Dining: Local Joint

Brian Kevin

Source

Down East

Date

5-2020

Pages

38-40

Abstract

Restaurant review of Damariscotta's River House. The restaurant sources its ingredients from local farmers, fishermen, and other purveyors. Owner Eleanor Kinney and chef Jon Merry keep the dishes simple to highlight the fresh ingredients.

Subjects

Restaurants -- Maine

Full text is not available here. Please contact the Library for a copy of the article.

Share

COinS