My One & Uni

Source

Portland Monthly

Date

6-2014

Additional Date Information

Summerguide 2014

Pages

129-132

Abstract

“Hungry Eye” piece looks at the Maine sea urchin. Includes a brief overview of its history as a delicacy, and a discussion of how it is harvested, processed, and then served in local restaurants.

Subjects

Sea urchins

Full text is not available here. Please contact the Library for a copy of the article.

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