New Oyster Cult: It’s Rising Tide for Ostreophiles
Date
6-2017
Pages
195-206
Abstract
During the early 20th century oysters were plentiful and cheap to eat, but as demand for them and the waters in which they grew became polluted, their numbers declined. Thanks to oyster farming endeavors and cleaner water, oyster have made a comeback. A history of the bivalve in Maine is given. [images]
Subjects
Oysters
Recommended Citation
Moore, Sarah, "New Oyster Cult: It’s Rising Tide for Ostreophiles" (2017). Maine News Index – Portland Monthly. 2142.
https://digitalcommons.portlandlibrary.com/news_portmonthly/2142
Language
English
COinS
Source
Portland Monthly